Development of an analytical methodology using Fourier transform mass spectrometry to discover new structural analogs of wine natural sweeteners.
1,20 €Marchal A, Génin E, Waffo-Téguo P, Bibès A, Da Costa G, Mérillon J-M, Dubourdieu D (2015)
Analytica Chimica Acta 853: 425-434.
BMP